Skip to main content
Yeo Valley Organic logo

Cheese Toppers

  • Autumn
  • On the Side
recipe-photo-cheese toppers with soup
  • 20 mins

  • Serves 8

  • Beginner

  • V, GF

Add some flare to your soup with these Cheese Toppers! These cheesy delights float on your bowl, adding flavour and fun to every spoonful. Soup’s up, cheesy style!

Ingredients

Method

Add cheese in a thin even layer to flat baking tray lined with parchment. Sprinkle paprika over and bake in the oven for 10-15 minutes until the cheese is golden brown and crispy

Share Yeo's Recipes

#yeovalley

Social Banner - dough
Social Banner - no bake cheesecake
Social Banner - baking

In this recipe...

Mature Cheddar

30

Mature Cheddar in 300g size

Bank your Yeokens

There’s a special code on almost every pack of Yeo Valley which you can redeem online for Yeokens.