Nice to Meet Yeo: Jade

Think all things sweet and savoury! From croissants and quiches to vol-au-vents and pies! Armed with a rolling pin and a passion for pastry, Jade is here to whisk up buttery, flaky treats.

Jade started with Yeo Valley on the 13th January, so we thought what better time to sit down and find out what a day in her choux’s looks like….

1. What did you have for breakfast?

I had a coffee and some shortbread. I’m still getting into a routine with waking up and making breakfast as I have been skipping it and having a double dinner.

2. What’s one thing that surprised you at Yeo?

I didn’t realise how big Yeo Valley HQ was until I got lost a few times as there are so many doors! I also underestimated all the different styles of décor and how friendly everyone is, even the big bosses!

3. What led you to Yeo?

Someone I was working with in my last job used to work at Yeo Valley Organic and said nothing but good things about the business.

4. What’s your favourite thing to do in Bristol/Somerset?

I love to eat and drink – my favourite pub is Flan O’Briens as they do the best Guinness in Bath!

5. What work-related accomplishment are you really proud of?

Simply arriving at work on time every day! I hate waking up early when it is pitch black outside so it makes getting out of bed difficult.

6. If you could add one thing to the office, farm, garden, Canteen what would it be?

I think there is certainly room to add a few more disco balls, and the cow could get some more accessories – maybe a cowgirl hat!

7. What is your 15 minutes of fame?

I was on Escape to the Country as they came to film in my town while I was working in a bakery – I would like to add it was only my hands rolling dough that made an appearance!

8. What’s the best advice you’ve been given?

You can’t water dead plants – you’re not going to please everyone so don’t water something that isn’t worth your time. I took this quote from someone I follow on Instagram and have stuck by it ever since.

9. If you could eat one Yeo Valley product for the rest of your life, what would it be?

Strawberry yogurt – I have purchased product to try so I’m going to do a taste test as there are lots of yogurts I haven't tried yet.

10. What is your favourite season and why?

Spring, as it is my birthday season, and the season of easter baking and mini eggs which are my favourite!

Next time your visiting Yeo Valley HQ why not see if you can spot Jade in the kitchen hard at work!